Country: Colombia Santander (Washed)
Altitude: 1250-2150 MASL
Variety: Cattura, Colombia
Process: Washed
Roast Level: Medium
Weight: 250g/500g
This Colombian Santander coffee is a delightful showcase of the region’s unique terroir, grown at altitudes ranging from 1250 to 2150 MASL. The Cattura and Colombia varieties undergo a washed process, highlighting their intrinsic flavors and resulting in a clean, balanced cup. With a medium roast profile, this coffee offers a harmonious blend of tasting notes. Experience the crisp sweetness of Peckham pear, the citrusy zing of calamansi, and the rich undertones of maple syrup and dark chocolate. Available in 250g or 500g packs, this coffee promises a nuanced and satisfying brew.
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